Shanzhai Japanese style Osaka Shao [assorted vegetable cake]
Introduction:
"I've never eaten any Japanese" Osaka Shao ". Our own assorted cakes are quite good and nutritious."
Production steps:
Step 1: prepare raw materials
Step 2: shred the vegetables, chop the ham, and heat the wheat kernels in advance
Step 3: mix flour with eggs, salt and water to make a batter
Step 4: pour in the vegetables, ham, scallion and wheat kernel
Step 5: add black sesame and mix well
Step 6: pour a little oil into the pan to fry
Step 7: fry until both sides are brown
Materials required:
Flour: right amount
Green wheat kernel: moderate amount
Cabbage: moderate
Carrot: right amount
Ham: moderate
Black Sesame: right amount
Eggs: right amount
Salt: right amount
Note: Tips: 1. Qingmairen QQ is delicious. I added it myself. 2. Because the food itself has no flavor, add some salt to have a base flavor. You can also dip it in your favorite sauce
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: light
Chinese PinYin : Shan Zhai Ri Shi Da Ban Shao Shi Jin Shu Cai Bing
Shanzhai Japanese style Osaka Shao [assorted vegetable cake]
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