Sesame paste brown sugar roll(ma jiang hong tang hua juan )

Sesame paste brown sugar roll

Introduction:

"Sweet sesame paste roll"

Production steps:

Step 1: yeast, warm water and good noodles, make good noodles (the picture is missing). Take a piece of flour and dry it into a long disk. Spread peanut butter evenly (sesame paste is OK)

Step 2: Sprinkle brown sugar on top. Be sure to rub the brown sugar with your hands and sprinkle it

Step 3: roll up along the side. Then cut four times with a knife, not cut off, cut off with the fifth knife.

Step 4: roll up to one side. Then cut four times with a knife, not cut off, cut off with the fifth knife. The two ends of the cut potion are bent down and kneaded into a bow shape.

Step 5: steam for about 20 minutes. Turn off the fire for 5 minutes.

Materials required:

Flour: right amount

Peanut butter: right amount

Brown sugar: right amount

Yeast: right amount

Note: make various roll shapes as you like

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Ma Jiang Hong Tang Hua Juan