Fried fish balls with Heinz eggplant sauce and asparagus
Introduction:
"There are many fish balls made by myself, and there is a ready-made Heinz ketchup at home. When you are slightly hungry on the weekend afternoon, it's just a good choice for meat and healthy snacks. It's simple and eye-friendly. Take a toothpick and eat it!"
Production steps:
Materials required:
Homemade fish balls: about ten
Asparagus: a handful
Heinz ketchup: feel free
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Heng Shi Qie Zhi Zha Yu Wan Pei Lu Sun
Fried fish balls with Heinz eggplant sauce and asparagus
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