Sweet and sour lotus root slices in eggplant juice
Introduction:
"It's a very simple meal. It's sour and sweet. It's appetizing ~ ~"
Production steps:
Materials required:
Lotus root: a section
Shallot: a little
Heinz ketchup: 2 tbsp
Vinegar: one teaspoon
Sugar: two teaspoons
Salt: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Suan Tian Shuang Cui De Qie Zhi Ou Pian
Sweet and sour lotus root slices in eggplant juice
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