Fried eggplant box
Introduction:
"Eggplant box is our northeast snack. It's very fragrant. It's my favorite food when I was a child. Every time my mother fried it, we fried a big basin (like a washbasin). My father and I ate it directly around the basin with a bowl. The whole room was full of the smell of fried eggplant box. Now I can do it when I want to eat outside, but I really think it's troublesome to do it. I think it's really hard for my mother to fry a big pot, so I miss my mother more. "
Production steps:
Materials required:
Eggplant: 3
Celery: 1 bundle
500g: pork
Scallion: right amount
Ginger: right amount
Flour: right amount
Eggs: right amount
Oil: right amount
Salt: right amount
Soy sauce: right amount
Cooking wine: moderate
MSG: right amount
matters needing attention:
Production difficulty: Advanced
Technology: deep fried
Production time: several hours
Taste: Original
Chinese PinYin : Xiang Zha Qie Zi He
Fried eggplant box
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