Xylitol black sesame blueberry dry toast(mu tang chun hei zhi ma lan mei guo gan tu si )

Xylitol black sesame blueberry dry toast

Introduction:

"My mother has been suffering from diabetes for more than 20 years, and she usually eats in moderation. Since I learned how to bake, I make some bread for my mother every week. There are many bread additives in the market. Although they are delicious, they are not as delicious and safe as those made by ourselves. Today, we use a small amount of dried blueberry and black sesame to make bread, because the content of anthocyanins in blueberry is very high; blueberry fruit is rich in nutrients, which not only has good nutrition and health care effect, but also has the functions of preventing brain nerve aging, strengthening heart, anticancer, softening blood vessels, enhancing human body immunity and so on. Black sesame calcium effect is also strong, so the elderly eat dried blueberries and black sesame is very good for the body

Production steps:

Step 1: add proper amount of water into the bread machine flour barrel.

Step 2: add an egg.

Step 3: add milk

Step 4: add salt

Step 5: add xylitol in two parts.

Step 6: add flour

Step 7: add yeast

Step 8: cover the yeast with flour.

Step 9: stir for 20 minutes

Step 10: add black sesame

Step 11: stir for 20 minutes

Step 12: continue stirring for 20 minutes

Step 13: refrigerate for 6 hours

Step 14: after exhausting, knead it into a circle for standby.

Step 15: divide into 6 equal parts

Step 16: divide into 6 equal parts

Step 17. Take a dough and roll it into a rectangle.

Step 18: divide into 6 equal parts

Step 19: wake up in the mold for 15 minutes

Step 20: remove

Step 21: roll it into a rectangle

Step 22: roll up

Step 23: put it in the mold for the second time and wake up for 15 minutes

Step 24: take out the spare for the third time

Step 25: roll it into a rectangle for the third time

Step 26: roll up

Step 27: wake up in the mold for about 1 hour

Step 28: preheat the oven at 190 ℃ for about 45-50 minutes.

Materials required:

Black Sesame: 50g

High gluten flour: 400g

Milk: 30g

Egg: 1

Water: 270g

Salt: 2G

Xylitol: 25g

Yeast: 4G

Note: 1, salt, sugar placed in two corners. 2. Because adding black sesame, sesame itself has oil, so you can not put oil, if you want to put, it is recommended to add a small amount of edible oil. 3. Bread in the mold to 8-9 full can be.

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Mu Tang Chun Hei Zhi Ma Lan Mei Guo Gan Tu Si