(run run de xue li xue er )

Sweet Sydney and sweet fungus

Introduction:

"I like to eat moist snow ear most. I thought it was the variety of snow ear before, but later I found that it was not. Any snow ear can be cooked rotten. It's not crisp, and it's very moist. That's to say, it must be cooked for a long time, high fire and low fire alternately, and soak in water for a long time before cooking."

Production steps:

Materials required:

Sydney: 2

Sheryl: one

Rock sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: sweet

Chinese PinYin : Run Run De Xue Li Xue Er