Peanut steamed bread(hua sheng xiao man tou )

Peanut steamed bread

Introduction:

"This time, the bread was made without bread powder or vegetable oil. Instead, it was made with ordinary flour and roasted peanut, so it was more appropriate to bake steamed bread than bread. Because of the addition of peanut chips, the color is a little dark. As a result, the baking time and temperature are a little high. As a result, the baked bread looks too heavy and affects the appearance, but it doesn't taste burnt at all. "

Production steps:

Materials required:

Flour: 250g

Peanuts: 60g

Sugar: 33g

Milk: 150g

Yeast powder: 2G

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Hua Sheng Xiao Man Tou