Kung Pao beef(gong bao niu rou )
Kung Pao beef
Introduction:
"How can I eat beef? Let's protect it, ha ha ha!"
Production steps:
Materials required:
Beef: moderate
Garlic: right amount
Zanthoxylum bungeanum: right amount
Chili powder: appropriate amount
Ginger: right amount
Scallion: right amount
Oil: right amount
Sesame oil: appropriate amount
Salt: right amount
Sugar: right amount
Wine: moderate
Soy sauce: right amount
Oyster sauce: right amount
Raw powder: appropriate amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: spicy
Chinese PinYin : Gong Bao Niu Rou
Kung Pao beef
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