Stewed egg with papaya and milk(mu gua niu nai dun dan )

Stewed egg with papaya and milk

Introduction:

"Papaya stewed egg with milk is a beauty recipe. It can be stewed in open fire or water. The main materials are papaya and pure milk. The finished product is cooled and condensed for consumption. "

Production steps:

Step 1: prepare materials.

Step 2: dice papaya.

Step 3: 150 ml of milk with appropriate amount of sugar, microwave heating, do not need to boil. Cool a little.

Step 4: take the egg white of two eggs, beat well, and mix with warm milk.

Step 5: put papaya and half milk and egg white in an empty bowl. Steam for 5 minutes.

Step 6: pour in the remaining mixture and steam until set. Put a few papaya on the surface to decorate.

Materials required:

Eggs: 2

Milk: 1 bag

Papaya: right amount

Sugar: right amount

Note: when steaming, make sure to use a small fire instead of a large one. It takes care and patience to make a smooth stew.

Production difficulty: simple

Technology: stewing

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Mu Gua Niu Nai Dun Dan