Fragrant pepper leaves(jiao ye piao xiang )

Fragrant pepper leaves

Introduction:

"Spring is coming, and everything is reviving. Zanthoxylum bungeanum grows tender green leaves, which are fragrant. We pick some tender leaves to make them delicious. Oh, when picking leaves, you must be careful not to take off the tender pepper

Production steps:

Materials required:

Tender Zanthoxylum bungeanum leaves: appropriate amount

Flour: right amount

Salt: right amount

Salad oil: right amount

matters needing attention:

Production difficulty: unknown

Technology: deep fried

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jiao Ye Piao Xiang