Fried scallops with cantaloupe(jiao gua chao shan bei )

Fried scallops with cantaloupe

Introduction:

"Simple and delicious Kwai Fu."

Production steps:

Step 1: wash scallop meat.

Step 2: wash and slice the cantaloupe.

Step 3: chop the scallion.

Step 4: heat the oil in the pan, add scallion and stir fry until fragrant.

Step 5: add scallop and stir fry.

Step 6: add some cooking wine to remove the fishy smell.

Step 7: add cantaloupe and stir fry.

Step 8: add delicious soy sauce and stir fry.

Step 9: stir fry with oyster sauce.

Step 10: add salt to taste.

Materials required:

Cantaloupe: 1

Scallop meat: moderate

Salt: right amount

Soy sauce: right amount

Scallion: right amount

Cooking wine: moderate

Oyster sauce: right amount

Note: Fire quick fry, melon do not fry too soft.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: light

Chinese PinYin : Jiao Gua Chao Shan Bei