Taizhou flat food(tai zhou bian shi )

Taizhou flat food

Introduction:

"On Saturday, I had enough sleep and my son was still at school. I had nothing to do to make something delicious."

Production steps:

Step 1: a small spring bamboo shoot, a handful of garlic, 23liang lean meat, two duck eggs, carrots, small tofu

Step 2: spread duck eggs and dice them

Step 3: put some seasoning on the diced meat, grasp the starch evenly, and add some water appropriately

Step 4: dice evenly

Step 5: stir fry

Step 6: add some delicious soy sauce before cooking, with strong fragrance

Step 7: wrap the stuffing in the flat food skin, and pinch both ends. If you put it in the pot, it will not taste good.

Step 8: the pot is boiling, just like the dumplings. It's good to start the pot again. Because it's cooked inside.

Step 9: cut some leeks in the bowl, add some soy sauce, salt to make a good taste, soup to a little more, nutritious delicious, delicious and delicious lunch.

Materials required:

Flour: right amount

Seasonal vegetables: moderate

Soy sauce: right amount

Yellow rice wine: right amount

Note: when frying, according to the different cooking time of the dishes, put the carrots that have been fried for a long time first, and then the duck eggs that have been cooked.

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Tai Zhou Bian Shi