White gourd and big bone soup(dong gua da gu tang )

White gourd and big bone soup

Introduction:

"Didn't you make Dagu soup in front? This is the continuation of Dagu soup in front. The rest of the bone soup put some wax gourd, taste fresh, soup Qing pleasant, cool and sweet taste

Production steps:

Step 1: half piece of wax gourd

Step 2: cut the wax gourd into pieces. Chop the scallion and red and green pepper and set aside.

Step 3: mix Dagu Decoction with water moderately.

Step 4: add wax gourd and salt.

Step 5: when the wax gourd is cooked, put the prepared seasonings such as scallion, red and green pepper powder, pepper powder and sesame oil

Step 6: OK, serve a bowl and try it.

Materials required:

Wax gourd: half piece

Dagu Decoction: appropriate amount

Salt: right amount

Sesame oil: appropriate amount

Scallion: right amount

Pepper: right amount

Red and green pepper: moderate

Note: like chicken essence, MSG, shrimp, coriander, you can put some. Red and green pepper powder can be put or not.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

Chinese PinYin : Dong Gua Da Gu Tang