Spiced chicken feet(wu xiang lu feng zhao )
Spiced chicken feet
Introduction:
Production steps:
Materials required:
Chicken feet: 1000g
Jingcong: 1 Section
Ginger: 4 yuan
Garlic: 6
Zanthoxylum bungeanum: 20
Star anise: 2
Cinnamon: 1 yuan
Cloves: 6
Fragrant leaves: appropriate amount
Dried pepper: 4
Fennel: 0.5 tbsp
Rock sugar: right amount
June soy sauce: right amount
Oyster sauce: right amount
Red Sufu juice: 2 tbsp
Cooking wine: moderate
Baizhi tablet: 4 pieces
Yuzhu slice: 4 pieces
matters needing attention:
Production difficulty: unknown
Process: boiling
Production time: one hour
Taste: slightly spicy
Chinese PinYin : Wu Xiang Lu Feng Zhao
Spiced chicken feet
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