Strange flavor bean(guai wei dou )

Strange flavor bean

Introduction:

Production steps:

Step 1: soak the faba beans.

Step 2: peel and break in half.

Step 3: heat the water in the pot and blanch the watercress for a while. (if the time is too long, the watercress will boil)

Step 4: put the bean cold oil into the pot.

Step 5: medium and small fire slow explosion, often turn evenly heated. Deep fried crisp is OK.

Step 6: remove the oil.

Step 7: flour, raw meal, salt, pepper powder, cumin powder, pepper powder, sugar, stir well with a little water.

Step 8: pour the Douban into the paste and stir fry it.

Step 9: heat the oil and fry it golden.

Step 10: sweet, spicy, crisp and spicy beans.

Materials required:

Silkworm bean paste: appropriate amount

Starch: right amount

Flour: right amount

Salt: right amount

Sugar: right amount

Pepper powder: right amount

Cumin powder: right amount

Chili powder: appropriate amount

Note: pepper powder, pepper powder, cumin powder ratio is 1; 1; 1, the amount of sugar is twice the amount of other seasoning. Just a little salt.

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: strange

Chinese PinYin : Guai Wei Dou