Tujia sauce cake(tu jia jiang xiang bing )
Tujia sauce cake
Introduction:
Production steps:
Materials required:
Flour: 300g
Water: 200 grams
Chinese prickly ash powder: 1 teaspoon
Sesame: 1 teaspoon
Scallion: right amount
Pixian bean paste: 10g
Sweet sauce: 10g
Garlic sauce: 10g
Cumin powder: 1 tsp
Cooked sesame powder: 1 tablespoon
Sugar: half a teaspoon
Edible oil: right amount
Star anise: one
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: one hour
Taste: Maotai flavor
Chinese PinYin : Tu Jia Jiang Xiang Bing
Tujia sauce cake
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