Good looking and delicious snacks, sugar biscuits
Introduction:
"All kinds of sugar biscuits are most popular ~"
Production steps:
Step 1: 1. Use panda biscuit dough to make various shapes of biscuit bottom. Take some sugar cream, add some pigment with toothpick, apply some white oil on the hand to prevent sticking, and knead the sugar cream until the color is even (Fig. 1).
Step 2: 2. Turn over the sugar paste and roll it into thin slices. Cut the shape with the same mold as the bottom of the biscuit. (Figure 2)
Step 3: 3. Put a little water on the biscuit. (Figure 3)
Step 4: 4. (Figure 4)
Step 5: 5. In addition, take other colors of icing cream, do some detail decoration, and apply some water to stick the parts together (Fig. 5)
Step 6: 6. You can also wait for the sugar surface to dry a little, and draw patterns with pigment strokes. (Figure 6)
Materials required:
Biscuit bottom: right amount
Sugar cream: appropriate amount
Edible pigment: appropriate amount
Edible pigment pen: appropriate amount
Note: tea tea experience: turn sugar biscuit decoration is very strong, generally used for weddings and various parties. In order to prevent the biscuit from cracking, it's better to put kitchen paper on it and put it in a sealed box.
Production difficulty: ordinary
Craft: Skills
Production time: half an hour
Taste: light
Chinese PinYin : Hao Kan You Hao Chi De Ling Zui Fan Tang Bing Gan
Good looking and delicious snacks, sugar biscuits
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