Clam and towel gourd soup(sha xian si gua tang )
Clam and towel gourd soup
Introduction:
Production steps:
Materials required:
Corbicula: 150g
Luffa: Half Root
Ginger: 2 slices
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Sha Xian Si Gua Tang
Clam and towel gourd soup
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