Steamed chicken with pickled pepper(pao jiao zheng ji )

Steamed chicken with pickled pepper

Introduction:

Production steps:

Step 1: marinate chicken with seasoning and steam over high heat for 8 minutes

Step 2: Sprinkle scallion and coriander before cooking

Step 3: flatten the chicken as much as possible. Don't fold it together. It's easy to cook.

Materials required:

Chicken: 300g

Pickled pepper: right amount

Salt: right amount

Sugar: right amount

Wine: moderate

Soy sauce: right amount

Raw powder: appropriate amount

Ginger: right amount

Garlic: right amount

Scallion: right amount

Coriander: moderate

Note: the spicy degree of the dish can be adjusted by yourself. If you like spicy food, you can add more pickled peppers.

Production difficulty: ordinary

Process: steaming

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Pao Jiao Zheng Ji