Crispy pancakes(yi shi cui bing )
Crispy pancakes
Introduction:
“ThewordoriginatesfromthemedievalLatinwordbiscoctus,meaning"twice-cooked/baked":itdefinedovenbakedgoodsthatwerebakedtwice,sotheywereverydryandcouldbestoredforlongperiodsoftime.”
Production steps:
Materials required:
Low powder: 200g
Eggs: 2
Almond: 30g
Cranberry: 30g
Baking powder: 5g
Vanilla extract: 2G
Sugar: 75g
Salt: 3G
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: Original
Chinese PinYin : Yi Shi Cui Bing
Crispy pancakes
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