snow skin mooncake(bing pi yue bing )

snow skin mooncake

Introduction:

"The Mid Autumn Festival is coming, and the sisters are scrambling to make moon cakes. Today, I joined in the fun and made a simple ice skin moon cake to warm up. Moon cake stuffing is my own DIY mung bean paste stuffing at home. I think it's delicious. I will share it with you in the near future

Production steps:

Materials required:

Glutinous rice flour: 50g

Sticky rice noodles: 35g

Chengmian: 25g

Sugar: milk

Condensed milk: 30ml

Vegetable oil: 30ml

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: sweet

Chinese PinYin : Bing Pi Yue Bing