Braised fish block(hong shao yu kuai )

Braised fish block

Introduction:

"Braised fish in brown sauce is a simple home-made method. Although the taste is also home-made, it is still welcome. The so-called fried fish is not improved today. It is done according to the method of braised fish in brown sauce."

Production steps:

Materials required:

Grass carp: 1000g

Onion, ginger and garlic: right amount

Soup: right amount

Dry starch: appropriate amount

Soy sauce: right amount

Vinegar: right amount

Yellow rice wine: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Hong Shao Yu Kuai