Sago meatballs(xi mi rou wan zi )

Sago meatballs

Introduction:

Production steps:

Materials required:

Simmy: right amount

Pork stuffing: right amount

Lentinus edodes: right amount

Carrot: right amount

Onion: right amount

Fish sauce: moderate

Cooking wine: moderate

Seasoning: right amount

Sugar: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: Original

Chinese PinYin : Xi Mi Rou Wan Zi