Bread with Scallion(kao bing chi chu mian bao wei xiang cong mian bao bing )
Bread with Scallion
Introduction:
"This scallion bread cake is easy to make and doesn't need shaping. When baking, the smell of scallion comes in bursts. Although the appearance is the appearance of the cake, the taste is the same as that of bread. With the mixed smell of scallion and sesame, we suggest that you try it out if you are interested, and you will never regret it."
Production steps:
Materials required:
High flour: 200g
Fine granulated sugar: 35g
Egg liquid: 12g
Milk powder: 12g
Salt: 2G
Yeast: 3 G
Milk: 125g
Butter: 12g
White Sesame: right amount
Chopped chives: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Kao Bing Chi Chu Mian Bao Wei Xiang Cong Mian Bao Bing
Bread with Scallion
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