Fried egg with shredded radish(luo bo si jian dan )

Fried egg with shredded radish

Introduction:

"Carrot" refers to carrots. Carrot is a kind of vegetable with high nutritional value. In addition to a variety of vitamins, it is also rich in calcium, potassium, iron and other substances. Carotene, in particular, is a substance that keeps eyes, skin and mucous membranes healthy. Children with seborrheic dermatitis, rough skin and fragile bone marrow can be relieved by eating more carrots. In addition, it can effectively eliminate the dizziness caused by fire and stabilize the nerves; regulate the stomach, duodenum and other digestive organs and coordinate nutrition. Fried carrot with oil is the best way to eat. Carrot has the reputation of "scholar ginseng". Although its appearance is thick, its color and taste are loved by children

Production steps:

Materials required:

Carrot: right amount

Eggs: right amount

Scallion: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: light

Chinese PinYin : Luo Bo Si Jian Dan