Feel the beat of taste buds -- golden apple sauce
Introduction:
"The most jam I've ever made before is apple sauce. It's very sweet. It's one of my favorites
Production steps:
Materials required:
Apple: 2
Sugar: two tablespoons
Water: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Gan Shou Wei Lei De Tiao Dong Jin Huang Ping Guo Jiang
Feel the beat of taste buds -- golden apple sauce
Condensed milk purple potato moon cake. Lian Nai Zi Shu Yue Bing
No cooking fumes in summer. Xia Ri Wu You Yan Zheng Cai Qing Zheng Yu Pian
Braised noodles with lamb chops in iron pot. Xiao Yang Pai Tie Guo Men Mian
Fried potato balls with preserved meat. You Po La Wei Tu Dou Wan Zi
Fried version of "leek box". You Zha Ban Jiu Cai He Zi
Stewed cabbage with red and white tofu. Hong Bai Dou Fu Hui Bai Cai
Fried bread with Scallion. Hua Yang Cong Xiang Mian Bao