Golden sweet potato cake(huang jin di gua bing )

Golden sweet potato cake

Introduction:

Sweet potato is a good food. It is rich in protein, starch, pectin, cellulose, amino acids, vitamins and many kinds of minerals. It has the reputation of "longevity food". The sugar content reaches 15% - 20%. With anti-cancer, heart protection, prevention of emphysema, diabetes, weight loss and other effects. Also known as sweet potato. When I was a child, my father asked us to eat from time to time, saying that eating sweet potato can promote intestinal peristalsis, and the effect is good. There are just two sweet potatoes, which are used to get some snacks in the microwave oven. It's really good. "

Production steps:

Step 1: stir fry the black sesame until fragrant, cool in the air, add sugar and stir well;

Step 2: put the glutinous rice flour and flour into a large bowl, mix well, add warm water, and knead into dough;

Step 3: peel and dice the sweet potato, put it in a container, put 1 TBL of water in the microwave oven, and bite for 6-8 minutes. The time depends on the size of the sweet potato. Anyway, bite the sweet potato, and then press it into mud;

Step 4: gradually rub the mashed sweet potato into the dough;

Step 5: divide the dough into 12 equal parts and round it;

Step 6: roll into a round block with a rolling pin;

Step 7: put the stuffing in the middle and wrap it like a bun. Pinch the stuffing tightly and rub it round slightly, with the stuffing facing down;

Step 8: flatten slightly with hands;

Step 9: put it in a pan and fry it over low heat. Make it golden on both sides. OK.

Materials required:

Glutinous rice flour crust: 5 tbsp

All round flour crust: 6 tbsp

Water crust: 5 tbsp

Sweet potato paste cake skin: 120g

Sugar crust: 2 tbsp

Sugar filling: 3 tbsp

Black sesame stuffing: 3 tbsp

Note: first, the material used in the sweet potato, it is best to use red sweet potato, if there is purple sweet potato, you can make a beautiful tea towel; second, cake filling can also use bean paste, lotus antler, etc., according to their favorite taste to prepare.

Production difficulty: ordinary

Technology: decocting

Production time: several hours

Taste: sweet

Chinese PinYin : Huang Jin Di Gua Bing