Papaya Salad(mu gua sha la )

Papaya Salad

Introduction:

"I've seen the Thai film papaya salad, which was shot in Pattaya. Papaya salad is probably a very common dish there. People who have been to Pattaya may have eaten it. In the movie, I didn't tell you how to use the materials. I just saw a lot of chili peppers and other ingredients mashed together (why don't they feel hot when mashing), and then mixed with papaya. It should be super spicy. One of the main characters, the foreigner, probably can't eat spicy. Once he eats papaya salad, he is very hot and has extraordinary ability. Although it's very exaggerated, most people can't accept the extreme spicy taste, and some people can't accept the taste of fish sauce. I can accept the taste. It's too spicy. I certainly can't make and haven't eaten the authentic Thai papaya salad. It's a simple cottage version. I only put two peppers, and I still feel very spicy in the end, but it's really crisp to make salad with green papaya

Production steps:

Materials required:

Papaya: half

Lemon: half

Garlic: 3 cloves

Pepper: 2

Shrimp: a little

Peanuts: 1

Coconut: 2 tbsp

Fish sauce: moderate

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Mu Gua Sha La