Home dish: minced pork with garlic(jia chang cai suan miao rou pian )

Home dish: minced pork with garlic

Introduction:

"I always miss the garlic stir fried pork that I used to eat when I was a child. It's fried with freshly cooked streaky pork. It's delicious, delicious and spicy, with good color and taste. But someone is not interested in the double cooked meat. Although I can only cook it for myself, when I think about the difference between the two people's figures, I only have the share of drooling...... Today, some guests come. Ha ha, garlic sprouts come out! Although it's not pork, it's also very fragrant_ ∩) O ha ha ~ "

Production steps:

Materials required:

Garlic sprouts: 100g

Pork with skin: 60g

Scallion: right amount

Ginger: right amount

Garlic: right amount

Bean paste: right amount

Cooking wine: moderate

Soy sauce: moderate

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jia Chang Cai Suan Miao Rou Pian