Chicken with soy sauce
Introduction:
"The kids at home like salty flavor, and chicken is no exception. Every time I cook this dish, my chubby third princess always yells for chicken legs."
Production steps:
Step 1: ginger, garlic, soy sauce
Step 2: spread soy sauce on the whole body of the chicken, put ginger and garlic into the pressure cooker together, add some water pressure for five minutes, then flush to reduce the pressure, turn the chicken over and press for another five minutes.
Step 3: cut the pieces and put them on the table.
Materials required:
Zou Di grass chicken: one
Soy sauce: 2 teaspoons
Ginger: right amount
Garlic: right amount
Note: If time permits, marinate the chicken for one hour, the soy sauce is more delicious, and then chop the chicken after it is cooked.
Production difficulty: unknown
Process: others
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiang You Ji
Chicken with soy sauce
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