Fried Chinese cabbage with bacon
Introduction:
Production steps:
Materials required:
Bacon: 70g
Vegetable heart: 225g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : La Rou Chao Cai Xin
Fried Chinese cabbage with bacon
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