Refreshing home dish: Flammulina velutipes
Introduction:
"I like to eat Flammulina velutipes very much recently. I bought a lot of them and went home ~\(≧▽≦)/~”
Production steps:
Materials required:
Flammulina velutipes: 220g
Salt: right amount
Soy sauce: right amount
Sugar: right amount
Chicken essence: appropriate amount
Scallion: right amount
Spicy millet: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qing Shuang Jia Chang Cai Bai Zhuo Jin Zhen Gu
Refreshing home dish: Flammulina velutipes
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