Less healthy sesame snow roll
Introduction:
"My family made sesame powder, and I didn't know how to digest most of it except a little bit when I wrapped dumplings. I like horseshoe cake very much. I wanted to make sesame cake, but I found it too monotonous, so I rolled it up. "
Production steps:
Step 1: sift the horseshoe powder.
Step 2: mix horseshoe powder, sesame powder and 50g water to form a slurry.
Step 3: Boil the remaining water and sugar into sugar water.
Step 4: mix the hot sugar water with the slurry to form the raw and cooked slurry.
Step 5: pour a small amount of powder into the cake plate with thin oil.
Step 6: steam over high heat for 5 minutes until transparent, then roll up from one end after cooling.
Step 7: after the roll number, cut into sections and sprinkle with coconut.
Materials required:
Sesame powder: 20g
Horseshoe powder: 50g
Coconut: right amount
Sugar: 30g
Water: 300g
Note: 1, steamed better with the square plate, my square plate is too big, can only use the disc. 2. Horseshoe powder has a lot of particles, which need to be screened first. 3. The roll can be fried in the pan, and the hot food is delicious. 4. In addition to coconut, sesame and powdered sugar should be OK.
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: light
Chinese PinYin : Jian Kang Xiao Dian Zhi Ma Bai Xue Juan
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