Pastry
Introduction:
Production steps:
Step 1: beat the butter with sugar until white
Step 2: add all the remaining ingredients and mix
Step 3: preheat the oven 170 degrees. Heat up and down, 170 degrees, bake for 18 minutes
Materials required:
Butter: 56g
Low powder: 90g
Egg liquid: 20g
Milk powder: 20g
Baking soda: 1g
Baking powder: 1g
Coconut: 20g
Sesame: right amount
Sugar: 55g
Note: the distance should be larger when dividing the baking tray, the cake will expand! ~
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Xi Bing
Pastry
Coconut cheese snack bag. Ye Rong Nai Lao Xiao Can Bao
Stir fried pork heart: it's so cold. How about a meat dish. Bao Chao Zhu Xin Tian Zhe Me Leng Lai Ge Hun Cai
Fried dried chives with oyster sauce. Hao You Jiu Huang Chao Xiang Gan
Five flavor peanut. Jia Ting Bi Bei Xiao Cai Wu Xiang Wei Hua Sheng Mi
Taste of sweet and sour garlic. Tang Cu Suan Yun Cang De Wei Dao
Fried String beans with bacon. La Rou Chao Si Ji Dou