Sweet and Sour Cucumber(tang cu huang gua )

Sweet and Sour Cucumber

Introduction:

Production steps:

Step 1: stir fry minced garlic, shredded ginger and red pepper over low heat

Step 2: add the bean paste, stir fry the red oil, then release the soy sauce, sugar and vinegar

Step 3: put in the pickled cucumber, stir fry for a while, and add vinegar

Step 4: complete

Materials required:

Cucumber: moderate

Minced garlic: right amount

Shredded ginger: right amount

Red pepper: right amount

Bean paste: right amount

Note: cut the cucumber and marinate for 10 minutes

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Tang Cu Huang Gua