Stir fried watercress(qing chao xi yang cai )
Stir fried watercress
Introduction:
"Watercress are refreshing, sweet and delicious. You can never get tired of eating them."
Production steps:
Materials required:
Watercress: moderate
Peanut oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qing Chao Xi Yang Cai
Stir fried watercress
-
![Fresh vegetable - [fried Bergamot melon with Pleurotus eryngii]](data:image/gif;base64,R0lGODdhAQABAPAAAMPDwwAAACwAAAAAAQABAAACAkQBADs=)
Fresh vegetable - [fried Bergamot melon with Pleurotus eryngii]
Fresh vegetable - [fried Bergamot melon with Pleurotus eryngii]. Qing Shuang Su Cai Xing Bao Gu Chao Fo Shou Gua
Views: 6 Time 2021-03-14 -
-
Sour cabbage and potato chips
Sour cabbage and potato chips. Suan Suan De Bai Cai Tu Dou Pian
Views: 5 Time 2021-03-14 -
-
Nourishing yin and Invigorating Qi soybean milk -- peanut soybean milk
Nourishing yin and Invigorating Qi soybean milk -- peanut soybean milk. Zi Yin Bu Qi Dou Jiang Hua Sheng Dou Jiang
Views: 7 Time 2021-03-14 -
-
-
Fried cabbage with Cantonese Sausage
Fried cabbage with Cantonese Sausage. Guang Shi La Chang Chao Bao Cai
Views: 7 Time 2021-03-14 -
Fried dumpling with leek and pork stuffing
Fried dumpling with leek and pork stuffing. Jiu Cai Zhu Rou Xian Shui Jian Bao
Views: 5 Time 2021-03-14 -
Fujian traditional Jiaoliu stir fried "litchi meat"
Fujian traditional Jiaoliu stir fried "litchi meat". Min Cai Chuan Tong Jiao Liu Xiao Chao Li Zhi Rou
Views: 8 Time 2021-03-14 -
[Hunan cuisine] - sliced pepper and pickled cabbage
[Hunan cuisine] - sliced pepper and pickled cabbage. Xiang Cai Duo Jiao Bao Cai La Pi
Views: 8 Time 2021-03-14 -
![Fresh vegetable - [fried Bergamot melon with Pleurotus eryngii]](/templet/view/public/img/1.jpg)