Fried cabbage with Cantonese Sausage(guang shi la chang chao bao cai )
Time: 2022-02-04 02:00:50 Author: ChinaWiki.net
Fried cabbage with Cantonese Sausage
Introduction:
Production steps:
Materials required:
Cantonese sausage: two
Cabbage: one
Green pepper: half
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Guang Shi La Chang Chao Bao Cai
Fried cabbage with Cantonese Sausage
Chinese Edition
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