Fancy fried rice(hua shi chao fan )

Fancy fried rice

Introduction:

"Fried rice, too homely, fried rice with eggs, too ordinary, fried rice wrapped in egg skin, too delicious. When it comes to fried rice, most people think of fried rice with eggs. In fact, there are many kinds of fried rice patterns, as long as you change your habits a little, the surprise is in front of you. This fancy fried rice is actually fried rice with sausage wrapped in egg skin. But using egg skin to make flower cups will have a fresh feeling. Wrapping fried rice in one bite is another fragrance and another way of loving life. I love fried rice with eggs and wrapped rice with eggs. What kind of rice do you like? Let's show it all. The highlights of this dish: 1. Add chubby salad dressing to the egg mixture, even if the egg skin is cold, it can still keep fresh and tender taste. 2. Using chubby salad dressing instead of cooking oil to stir fry rice can not only save oil, but also make the final product clear

Production steps:

Materials required:

Rice: 1 bowl

Eggs: 2

Sausage: 1

Salad dressing: 1

Raw soy sauce: 1 tablespoon

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: Original

Chinese PinYin : Hua Shi Chao Fan