Mushroom and egg soup(xiu zhen gu ji dan geng )
Mushroom and egg soup
Introduction:
Production steps:
Materials required:
Eggs: 2
Xiuzhengu: 50g
Warm water: 1 bowl
Cooking wine: moderate
Salt: right amount
Soy sauce: moderate
Sesame oil: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: light
Chinese PinYin : Xiu Zhen Gu Ji Dan Geng
Mushroom and egg soup
-
Boiled white meat with pickled vegetables
Boiled white meat with pickled vegetables. Suan Cai Cuan Bai Rou
Views: 11 Time 2021-03-14 -
Stir fried pork with sweet pepper
Stir fried pork with sweet pepper. Tian Jiao Xiao Chao Rou
Views: 9 Time 2021-03-14 -
Wumi porridge, a traditional snack in Zhongshan
Wumi porridge, a traditional snack in Zhongshan. Zhong Shan Chuan Tong Xiao Chi Wu Mi Zhou
Views: 8 Time 2021-03-14 -
-
-
Grilled rape with mushroom and sea rice
Grilled rape with mushroom and sea rice. Hai Mi Xiang Gu Ba You Cai
Views: 8 Time 2021-03-14 -
-
-
Chaoshan red radish rice
Chaoshan red radish rice. Chao Shan Hong Luo Bo Fan
Views: 9 Time 2021-03-14 -
Colorful blessing bag
Colorful blessing bag. Hua Yang Bao Cai Wu Cai Fu Dai
Views: 7 Time 2021-03-14 -
Stewed pigeon soup with Cordyceps and Polygonum multiflorum
Stewed pigeon soup with Cordyceps and Polygonum multiflorum. Chong Cao Hua Shou Wu Bao Lao Ge Tang
Views: 6 Time 2021-03-14 -
Microwave version of minced pork Mini bun
Microwave version of minced pork Mini bun. Wei Bo Lu Ban Rou Song Mi Ni Xiao Mian Bao
Views: 8 Time 2021-03-14
