Black pepper spareribs(hei hu jiao pai gu )

Black pepper spareribs

Introduction:

"Black pepper beef" and "black pepper chicken leg" had a lot to eat, so I wanted to try another taste. I tried to make Dao black pepper spareribs. I really didn't know how to make it. I was so scared when I made it. It was delicious! Ha ha, this dish is the most popular dish in my family. Now my husband can't stop eating a bowl of spicy sauce

Production steps:

Materials required:

Spare ribs: moderate amount

Black pepper: moderate

Ginger: right amount

Garlic: right amount

Scallion: right amount

Soy sauce: moderate

Old style: moderate

Cooking wine: moderate

Sugar: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Hei Hu Jiao Pai Gu