Rice with Spare Ribs and Curry Sauce.(ka li zhu pai fan )
Rice with Spare Ribs and Curry Sauce.
Introduction:
Production steps:
Materials required:
Top meat: 500g
Curry: moderate
Bread bran: right amount
Flour: right amount
Chicken essence: appropriate amount
Salt: right amount
Pepper: right amount
Old style: moderate
matters needing attention:
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: Original
Chinese PinYin : Ka Li Zhu Pai Fan
Rice with Spare Ribs and Curry Sauce.
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