Braised shrimp in oil
Introduction:
"Today, my daughter is at home on holiday, so I bought some shrimp to supplement calcium for everyone. Originally, I wanted to do blanching, which was convenient and smoke-free. Finally, I decided to make stewed shrimp. But this time I changed the way I made it. I didn't put those heavy flavored seasonings, and highlighted the sweet seafood flavor of shrimp. "
Production steps:
Materials required:
Fresh shrimp: 500g
Ginger: 3 tablets
Red onion: 1
Garlic: 3 pieces
Salt: 6 g
Peanut oil: 100g
Abalone juice: 1 spoon
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Yuan Wei You Men Xia
Braised shrimp in oil
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