Sweet potato with honey sauce(mi zhi shuang shu )

Sweet potato with honey sauce

Introduction:

Production steps:

Step 1: prepare the ingredients.

Step 2: peel and slice the sweet potato and purple potato, sprinkle a little corn starch and mix well.

Step 3: Fry after oil is hot.

Step 4: fry and remove.

Step 5: pour a little oil into the pot, add water, sugar rose sauce, and boil the starch until thick.

Step 6: pour in the fried potatoes and stir well.

Materials required:

Sweet potato: right amount

Purple potato: right amount

Sesame: right amount

Rose sauce: right amount

Corn starch: right amount

Edible oil: right amount

Sugar: right amount

Note: potato chips sprinkled with corn starch fried can make potato chips crispy outside and waxy inside, taste very good.

Production difficulty: simple

Process: slip

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Mi Zhi Shuang Shu