Stewed pigeon egg soup with Ganoderma lucidum and white pigeon(ling zhi bai ge dun ge dan tang )

Stewed pigeon egg soup with Ganoderma lucidum and white pigeon

Introduction:

"White pigeon soup has a very good tonic effect, can nourish yin and Yang; pigeon eggs can nourish the liver and kidney, benefit essence and Qi, enrich the skin; often eat can nourish the face and beauty."

Production steps:

Materials required:

Pigeon: 1

Pigeon eggs: 8

Ganoderma lucidum: 100g

Dangshen: 1

Wolfberry: 50g

Chuangong: right amount

Angelica: right amount

Angelica dahurica: moderate amount

Astragalus: appropriate amount

Yuzhu: right amount

Ginger: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Ling Zhi Bai Ge Dun Ge Dan Tang