Yam ribs soup -- a bowl of thick soup, a warm love
Introduction:
"I insist on making a bowl of soup or porridge for breakfast every day. In cold winter, because of a bowl of warm soup, it becomes extremely warm. It's time-consuming to cook the spareribs. In order to save time in the morning, you can cook the spareribs in advance
Production steps:
Materials required:
Yam: right amount
Spare ribs: moderate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: Original
Chinese PinYin : Shan Yao Pai Gu Tang Yi Wan Nong Tang Yi Fen Nuan Nuan De De Ai
Yam ribs soup -- a bowl of thick soup, a warm love
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