Fried cucumber with zhuerduo(zhu er duo chao huang gua )

Fried cucumber with zhuerduo

Introduction:

"A few days ago, I saw where my father was going. He likes to eat cucumber and stir fry pig ears. He also wants to try it. In addition, he usually likes to eat pig ears, so he did it."

Production steps:

Step 1: I bought a pig ear stewed by others. Slice as large as possible. The cucumber is ready to be peeled.

Step 2: cut the ginger and garlic into small pieces.

Step 3: slice cucumber, I cut it a little bit bigger, because I like to eat crispy taste. Cucumber is too thin to soften.

Step 4: the next two are fried, add oil, and then add onion, ginger and garlic. Then there's the cucumber. When you see the cucumber soften slightly, put it in the pig's ear. (stir fry the cucumber for about three minutes, then stir fry the pig's ears. The time is about 3 minutes.)

Step 5: add chicken essence and salt (Note: since pig ears are stewed, put less salt. If not, put it according to the usual amount) and you can get out of the pot.

Materials required:

Cucumber: 2

Garlic: a little

Pig ear: 1

Jiang: a little

Note: when you go to buy pig ears, it's more convenient to buy stewed ears. You don't have to cut it yourself.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: other

Chinese PinYin : Zhu Er Duo Chao Huang Gua