Colorful dumplings(cai se shui jiao )

Colorful dumplings

Introduction:

"It's for the little pot friend who doesn't like to eat. I hope it can arouse her appetite. The color is pure plant effect, absolutely without pigment. The bag is not good-looking and the photo can't be taken. Make do with it."

Production steps:

Step 1: carrot juice a cup, old cucumber or spinach juice a cup.

Step 2: prepare two pots, put in appropriate amount of flour respectively, mix with fresh vegetable juice to form smooth dough respectively, and stand for use~

Step 3: make a good dough ~ beautiful

Step 4: now prepare dumpling stuffing, pork and scallion, add all kinds of condiments according to your favorite taste, and prepare a three delicacies, leek, egg and shrimp.

Step 5: it's wrapped. It doesn't look good, but the color is good ~ ~ keep working hard

Materials required:

Flour: right amount

Lean pork: moderate

Leeks: moderate

Eggs: right amount

Shrimp: right amount

Scallion: right amount

Ginger: moderate

Salt: right amount

Salt and pepper: right amount

Soy sauce: right amount

Pepper: right amount

Sesame oil: appropriate amount

Note: leek stuffing, leek cut in oil-free or less oil in the frying pan for a while, let leek slightly soft, or not good package, easy to spread

Production difficulty: ordinary

Process: others

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Cai Se Shui Jiao