Simple dry fried (roasted) eggplant strips
Introduction:
"I like eggplant very much. It's available all the year round, and it's a kind of vegetable that we often eat at home. Xiaonai people are lazy, so they don't like the complexity of making eggplant. It's a kind of fried eggplant strip that my family and I usually like to eat. It's also a kind of dry fried eggplant strip. It's very simple, and it's very similar to the taste sold in restaurants outside. I make this one for all the guests. It's very delicious and simple. "
Production steps:
Materials required:
Eggplant: one
Soy sauce: 3 teaspoons
Vinegar: 4 teaspoons
Sugar: 2
Salt: 5g
Starch: right amount
Oyster sauce: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jian Dan Gan Chao Shao Qie Tiao
Simple dry fried (roasted) eggplant strips
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