Seafood congee in casserole(hai xian sha guo zhou )
Seafood congee in casserole
Introduction:
Production steps:
Materials required:
Rice: 400g
Fresh shrimp: 200g
Crab: 2
Mushroom: 200g
Coriander: 2 liang
Ginger: right amount
Salt: right amount
Pepper: right amount
Rice wine: moderate
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Hai Xian Sha Guo Zhou
Seafood congee in casserole
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